Land of Cartmel
Style: Pale ale
Tasting: sharp finish built on complex malt flavours
Provenance: English grown, floor malted, Maris Otter barley. Blend of English and European hops
Bottles: 500ml cold filtered and lightly carbonated
Behind the name: local historian John Dickinson’s 1980 book ‘The Land of Cartmel’ is a definitive historical record of the Cartmel area and its people. We share his passion for our village and its surrounding lands and celebrate its continued success.